Larkhall's MacNeil Shellfish expands operations with new seafood distribution hub in Bilbao

In a strategic move to solidify its position in the European market, Larkhall-headquartered sustainable seafood specialists MacNeil Shellfish has opened a cutting-edge distribution hub in Bilbao, Spain.
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This expansion, the culmination of five years of planning, marks a significant milestone for the family-operated enterprise. With an investment exceeding £5 million, MacNeil Shellfish has developed a 3000 square metre facility designed to propel the company into its next growth phase: “This state-of-the-art hub is set to enhance MacNeil's operational efficiency, increase its market share, and significantly boost its distribution capabilities across Spain, Portugal, and the broader European continent.”

Shellfish from Scotland remains one of the most sought after seafood products throughout the EU, and the new factory will allow MacNeil to increase production with an expected  30% growth in 2024 turnover, and 10% increase in exports. They will offer certified sustainably sourced products by the Marine Stewardship Council (MSC) with full provenance and traceability to meet European consumer demand.

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Since its inception in 2012 by Michael MacNeil and partner Amber Knight, MacNeil Shellfish has championed the cause of sustainable and ethical seafood harvesting. Partnering with nearly 600 local suppliers in Scotland, MacNeil has carved out a reputation for its wild, creel-caught delicacies, including crab, lobster, and langoustine.

The MacNeil group operates with subsidiaries in the UK, Spain and Ireland.  With a joint venture in Spain with Fishellnorth Ansomar, and plans to extend operations in France and the Netherlands in the immediate future. 

Amber Knight, co-owner of MacNeil Shellfish said: "At MacNeil Shellfish, our core mission extends beyond just selling seafood. We are deeply invested in nurturing a sustainable future for our community of suppliers, partners, and employees. 

"Our new facility in Bilbao is a testament to our dedication to excellence and sustainability. It will not only enhance our distribution capabilities but also reinforce our support for the Scottish fishing communities, enabling us to deliver our exceptional products more effectively across Spain and Europe."

MacNeil will be attending the 30th edition of the Seafood Expo Global in Barcelona from 23-25 April, to meet with global industry suppliers and buyers for the seafood industry. 

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